Menus
- Dinner
- Dessert
- Christmas Eve 12/24
- New Year's Eve 12/31
- DAILY Happy Hour
- Wine By The Glass
- Wine List
- After Dinner Drinks
Fall Menu 2023
Menu subject to changes that may not always be updated online. Please refer to the printed menu at our restaurant. Thanks!
Charcuterie Board (Accompanied with marmellata)
Choice of 3: $18 Choice of 5: $25
Meats: Prosciutto, Calabrese Salami, Mortadella, Bresaola, Speck
Cheese: Parmigiano Reggiano, Pecorino, Asiago, Taleggio
Soup: Please ask your server
Spuntini (Snack to Share)
Olive Fritte $7 Sicilian Castelvetrano olives, lemon, served warm (gf, vn, vg)
Arancini $12 Classic Sicilian saffron risotto balls, beef, pork, veal ragu, mozzarella, parmesan
Garlic Bread $10 Rustic bread, garlic herb butter, provolone, tomato sauce
Polpettine $14 Beef, pork, veal meatballs, tomato sauce, pecorino cheese
Mozzarella Fritti $14 House made fried mozzarella, pecorino breadcrumbs, tomato sauce (vg)
Salad
Classic Caesar $10 Romaine lettuce, shaved parmesan, house focaccia croutons (vg)
Arugula/radicchio $12 Arugula, apples, hazelnuts, gorgonzola, white balsamic dressing (vg, gf)
Barbabietole $13 Roasted beets, candied pistachios, shaved fennel, mustard vinaigrette, creamy goat cheese (vg, gf)
Prosciutto and Burrata $16 Parma prosciutto, burrata, arugula, pears, radish and vin cotto (gf)
Add to any salad: Chicken $7 - Shrimp or Salmon $9
Antipasti
Parmigiana di Melanzane $14 Eggplant parmigiana, parmesan, breadcrumbs, tomato sauce (vg)
Mussels Messinese* $14 PEI mussels, white wine, fennel pollen, grilled bread (gf)
Calamari Fritti* $16 Crispy calamari, spicy tomato sauce, roasted garlic aioli
Tartare di Tuna* $16 Ahi Tuna tartar, capers, sesame seeds, olives, shallots, house made chips (gf)
Carpaccio di Bresaola* $16 Cured dried beef, arugula, parmesan cheese, roasted pine nuts, lemon oil (gf)
Brussel Sprouts* $12 Crispy brussels sprouts, beets puree, pecorino cheese (vg )
Pizza
Margherita $12 Tomato sauce, mozzarella, oregano, basil (vg)
Sausage $15 Tomato sauce, mozzarella, Italian mild sausage, broccoli
Pepperoni $15 Tomato sauce, mozzarella, pepperoni
Arugula Prosciutto $16 Tomato sauce, mozzarella, topped with arugula, prosciutto & shaved parmigiano
Viola $15 Sicilian tuna in olive oil, tomato sauce, mozzarella, red onions, pitted black olives
Toppings: $1: Onions, Extra Sauce $2: Mushrooms, Extra Cheese $3: Sausage, Pepperoni
$4: Proscuitto, Meatballs $7 Chicken $9 Shrimp
Fresh** & Dried Pastas
Spaghetti di Mare** $26 Squid ink spaghetti, tomato sauce, shrimp, calamari, clams, mussels, breadcrumbs
Tagliatelle Bolognese** $21 Ribbon pasta, beef, veal and pork ragu, parmigiano reggiano
Gnocchi** $22 Potato gnocchi, roasted butternut, sage medley of mushrooms and porcini
Spaghetti Pomodoro $14 Fresh tomato sauce, heirloom cherry tomatoes, garlic, basil $21 w/ 3 Meatballs
Garganelli Casarecci** $23 Fresh short tubular pasta, Italian sausage, smoked prosciutto, porcini, sage, taleggio sauce
Spaghetti Carbonara $21 House made and dried thick spaghetti, egg yolk, pecorino, guanciale, black pepper
Spaghetti alle Vongole Bianco $22 Little neck clams, Italian parsley, garlic, pepperoncini & olive oil
Parmigiana di Melanzane $21 Eggplant Parmigiana, fresh mozzarella, pasta pomodoro, basil (vg)
Ravioli di Manzo $22 Braised sort rib ravioli served in a demi glaze sauce
Fusilli al Ferretto ** $23 Rich lamb ragu, caramelized onions, fresh mint, pecorino cheese
Parmigiano Cheese Wheel $25 Tagliatelle in parimigiano cream sauce tossed table side in a Parmigiano Wheel imported from Italy
*Cheese wheel is only available Tuesday - Thursday. We can not accomodate patio seating for this experience*
Secondi / Entree
Chicken Marsala or Piccata $23 Boneless breast of chicken, roasted broccoli & baby carrots, fried rosemary potatoes.
Veal Scaloppini Piccata or Marsala $29 Medallions of milk fed veal, , roasted broccoli & baby carrots, fried rosemary potatoes
Osso Bucco $39 Braised veal shank in a red wine sauce served with saffron risotto, gremolata
Bistecca Toscano $35 12oz NY Strip, crushed EVOO potatoes, roasted broccoli, red wine porcini sauce
Filetto di Branzino $29 Mediterranean seabass, fennel, olives, spinach, Sicilian salmoriglio (gf)
Salmone $23 Pan roasted Salmon, gigante beans, spinach
Costolette di Vitello Milanese/ Parmigiano $37 16oz Veal Chop, breaded and fried Milanese or Parmigiano style with roasted broccoli and baby carrots, fried rosemary potatoes, lemon
Sides
Broccoli - Rosemary Fingerling Potatoes / Sautéed Spinach / Mushroom $6 each
Side of Spaghetti Tomato Sauce / Side of Saffron Risotto $9
Download PDF
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Pistacchio Crema Catalana
Pistachio Bronte crème brulee
$8
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Cannoli
3 mini cannoli freshly stuffed with ricotta, candied orange, pistachio
$10
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Tiramisu
lady fingers, espresso, mascarpone, Espresso gelato
$8
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Biscotti alle Mandorle
Homemade almond biscotti
$6
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Chocolate pot de creme
Chocolate mousse, whipped cream
$8
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Seasonal Sorbetti Trio
Ask server
$8
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Seasonal Gelati Trio
Vanilla, Pistachio, Chocolate, Espresso, Hazelnut
$8
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Gelato Affogato
Espresso coffee, served with vanilla gelato & whipped cream
$8
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Biscotti & Vino Santo del Chianti
Homemade Italian almond cookie served with a glass of Vin Santo wine
$15
Cafe
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American Coffee
Decaf | Regular
$3
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Cappuccino
Decaf | Regular
$5
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Espresso
Decaf | Regular
$3
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Doppio Espresso
$4
Cake Fee
If you bring an outside dessert we charge $2.50 per person for a cake fee.Reservations:
We will be offering 3 seatings for Christmas Eve. We kindly ask that you book against these time seatings to ensure that we can accommodate all our diners on this special evening!
1st Seating: 4-6pm
2nd Seating: 6:20 - 8pm
3rd Seating: 8:15 - close
Book Your Reservation Here
Menu:
We will be offering our regular a-la-carte dinner menu as well as numerous fish specials for Feast of the Fishes!
Reservations:
We will be offering 3 seatings for New Year's Eve. We kindly ask that you book against these time seatings to ensure that we can accommodate all our diners on this special evening! In order to book via OpenTable it will require you to input your credit card information. Cancellations 48 hours before the even will be subject to a $20per person fee.
1st Seating: 4-6pm
2nd Seating: 6:20 - 8pm
3rd Seating: 8:15 - close
Book Your Reservation Here
Menu:
New Year's Eve will be a pre-fix menu only. We do not offer a-la-carte for this evening. Menu will be published in December.
$85pp++
Appetizers:
Zuppa di Lenticchie - New Year “good luck” Italian believe they should eat lentil as symbol of wealth and pork as life’s fullness Lentil soup only (vg) W/ Cotechino sausage
Arugula Arugula, shaved fennel, parmesan, granny smith apples, candies walnuts, lemon vinaigrette (vg, gf)
Fritto Misto * Fried calamari, scallops, shrimp, oysters, bells peppers, Calabrian chili aioli
Burrata - Prosciutto Puglia burrata, Parma prosciutto, arugula radicchio, pears, taralli
Tartare di Tuna* Ahi Tuna tartar, cappers, sesame seeds, olives, shallots, house made chips (gf)
Gamberoni Poached cold Sicilian jumbo shrimp, salsa verde
Ravioli** Braised short rib ravioli, shaved parmesan, brasato sauce
Carpaccio di Bresaola* Cured dried beef, arugula, shaved parmesan cheese, pine nuts, black truffles, lemon oil (gf)
Ostriche al Forno MD Oyster, stuffed with pecorino, time, breadcrumbs, herbs, lemon zest, speck, prosecco
Secondi:
Spaghetti Mare** Squid ink spaghetti, scallops, shrimps, calamari, clams, mussels, fennel pollen, breadcrumbs
Ravioli di Manzo** Braised beef sort rib filled ravioli served in a veal reduction demi glaze sauce
Aragosta** Lobster ravioli, topped with fresh lobster, cream sauce lemon zest and chives
Filetto di Manzo Beef tenderloin, red wine porcini sauce, truffle butter, gorgonzola mashed potato, broccolini
Veal Scaloppini Mushrooms Marsala sauce pan seared veal scaloppini, potato, broccoli & baby carrots
Osso Bucco Braised veal shank in a red wine sauce served with saffron risotto, gremolata
Spigola Livornese Pan seared Chilean sea bass, fregola Sarda, tomato caper olive, spinach (gf)
Filetto di Branzino Mediterranean seabass, fennel, olives, spinach, Sicilian salmoriglio (gf)
Cappesante Pan-seared Scallops in a brown butter sauce, cauliflower purée, lentil, pomegranate
Taglierini alla Anatra Duck confit leg ragu ’sauce, Puglia smoked burrata cheese
Dessert:
Pistacchio Crema Catalana Pistachio Bronte crème brulee (gf)
Tiramisu Marsala, lady fingers, espresso, mascarpone, espresso gelato
Cannoli Siciliani Mini shells, 100% sheep ricotta, pistachio, candy orange peel
Chocolate Piemontese Dark chocolate, amaretto cookies, hazelnuts, marsala, zabaglione
**Menu subject to change**
Happy hour is available daily at the bar only from 4-6:30pm
Swing by for drink & food deals!
*last updated Jan 2022. Menu & prices subject to change.
Happy hour pricing is only available for dine in customers at the bar (no take out).
BITES
OYSTERS
$1 Raw Oysters (orders of 6 or 12)
PARMESAN TRUFFLED FRIES $5
WARM OLIVES $5
Castelvetrano olives, lemon fennel seed, served warm
ARANCINI $6
Fried saffron risotto balls, pork/beef ragu, fontina cheese, peas
TUNA TARTAR $12
Crostini bread, topped with fresh ahi tuna tartar
POLPETTE $6
Meatballs topped with ricotta cheese & tomato sauce
CHARCUTERIE PLATE $10
MUSSELS $10
PEI Mussels, white wine, fennel pollen, grilled bread
MARGHERITA PIZZA $8
Tomato sauce & mozzarella cheese
LINGUINE & MEATBALL $9
linguine & meatball in tomato-basil sauce
APERTIVI /DRINKS
APEROL SPRITZ $7
BELLINI $5
TAORMINA $5
COCKTAILS $6
Rail Vodka, Gin, Rum, Whiskey, & Tequila
HOUSE MARTINI $6
Rail Vodka, Gin, Whiskey, Tequila
BEER
All Draft Beer $4
Domestic beer bottles $3
WINE BY THE GLASS
$5: Prosecco, Pinot Grigio, Rose, Chianti, Montepulciano
$7: Primitivo & Nero D'Avola
Last Updated: Sept 22
Download PDFWe have an extensive wine by the bottle book that is ever evolving! Please note we make changes weekly to the wine book so we hope to always have the bottle you are searching for in stock but if not we will help you find something comparable!
Corkage Fee:
We charge $20 per bottle (up to 2 bottles per table max).
Last updated: Sept 2022
Download PDFLast Updated: Sept 23'
Martini
Espresso Martini 13
Stoli, Kahlua, Baileys, Espresso
Chocolate Hazelnut Martini 12
Stoli, Frangelico, Godiva
Limoncello Martini 11
Limoncello, Absolute Citron
Ports & Dessert Wines
Taylor LBV 2009 12
Martha Tawny Port 10
Taylor Ruby Port 10
Vin Santo del Chianti 15
Malvasia di Lipari Castellaro 12
Digestivos
Amaro Nonino 10
Amaro Averna 10
Amaro Ramazotti 10
Bailey 10
Disaronno 10
Fernet Branca 10
Frangelico 8
Galliano 8
Limoncello 7
Grappa Nonnino Chardonnay 15
Grappa Moletto Nebbiolo 12
Grappa Nonnino Moscato 15
Liquore Strega 10
Sambuca 8
Solerno 12
Tuaca 8
Digestives
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Solerno
Sicilian Blood Orange
$12
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Frangelico
hazelnuts
$8
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Tuaca
$8
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Fernet Branca
$10
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Sambuca
$8
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Galliano
$8
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Liquore Strega
$8
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Amaro Nonino
$10
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Amaro Averna
$10
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Amaro Ramazzoti
$9
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Grappa Nonino Chardonnay
$15
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Grappa Moletto Nebbiolo
$12
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Grappa Sarpa Poli
$15
Ports & Dessert Wines
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Taylor LBV 2009
$12
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Taylor 10 year Tawny Port
$10
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Taylor Ruby Port
$8
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Vin-Santo del Chianti 2008
$15
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Zibibbo Sicily
$8
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Limoncello Fabrizia
$7
Martinis
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Espresso Martini
Stoli, Kahlua, Baileys, Espresso
$12
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Chocolate Hazelnut Martini
Stoli, Frangelico, Godiva
$11
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Limoncello Martini
Limoncello, Absolute citron
$9
Scotch-Whiskeys
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Glenfiddich 12 yr
$12
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Johnnie Walker Black 12 yr
$12
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Macallan 12yr
$15
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Laphroaig 10 yr
$12
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La Gavulin 16 yr
$18
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Glenmorangie 10yr
$12
Cordials
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Remy Martin VSOP
$15
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Disaronno Amaretto
$9
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Grand Marnier
$10
Bourbon
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Woodford Reserve
$12
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Eagle Rare
$10
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Blantons Single Barrel
$15
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Basil Hayden’s
$15
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Bullet 95 Rye Whiskey
$9
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Jefferson’s Reserve
$12
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Angel’s Envy
$15